Roasted Carrot, Parsnip, and Thyme Soup {Brown Eggs & Jam Jars Cookbook Giveaway}

Roasted Carrot, Parsnip, and Thyme Soup | FoodforMyFamily.com

Roasted carrots and parsnips join a load of fresh thyme and a hint of ginger in this smooth and creamy soup recipe. Enter to win a copy of Brown Eggs and Jam Jars below. My children are sitting on the living room floor busying themselves with a circuit kit, setting it up to make lights […]