Rosemary Cheddar Cauliflower Cakes

Rosemary CHeddar Cauliflower Cakes recipe | FoodforMyFamily.com

An easy recipe that turns cauliflower into crispy little cakes full of cheddar and rosemary. These cakes are a great way to switch up your vegetables, add cauliflower to your menu, or use up leftover steamed cauliflower in a fun and unique way. This weekend felt like spring, the sun strong as it made its […]

Grapefruit and Avocado Green Salad with Citrus Vinaigrette

Grapefruit and Avocado Green Salad with Citrus Vinaigrette Recipe | FoodforMyFamily.com

A green salad recipe with bright pink grapefruit slices, creamy avocado, and bits of purple radicchio and red onion brought together with a citrus vinaigrette to chase the cold away this winter. Each morning we are chess pieces in our checkerboard of a home, sliding by each other and hip-checking one another out of the […]

Langoustine with Saffron Vanilla Tarragon Cream Sauce

Langoustine with Saffron Vanilla Cream Sauce recipe | FoodforMyFamily.com

An entertaining-ready recipe for langoustine in a beurre blanc style saffron- and vanilla-flavored cream sauce with fresh tarragon to serve over saffron rice with Nielsen-Massey Vanilla. I have partnered with Nielsen-Massey to develop a savory vanilla dish and was compensated for my work. Opinions, words, ramblings all my own. Winter is nearly here. Each night […]

Meyer Lemon Cottage Cheese Sugar Cookies

Meyer Lemon Cottage Cheese Sugar Cookie Recipe | FoodforMyFamily.com

A Meyer lemon curd- and zest-infused cottage cheese cookie recipe inspired by Berlins’ke pechyvo and Eastern European cheese-style cookies I grew up with tucked into Christmas tins. These are rich with bursts of lemon, crisp and chewy at the same time. Friday I stood in a church, light gleaming from skylights across my grandmother’s casket, […]

Dressed Arugula and Crisped Prosciutto Egg Sandwich: Build a Better Breakfast Sandwich

Dressed Arugula and Crisped Prosciutto Egg Sandwich recipe: Build a Better Breakfast Sandwich | FoodforMyFamily.com

This breakfast sandwich recipe combines champagne vinaigrette dressed arugula, crisped prosciutto, fried eggs, and plenty of cheese all on a toasted bun. It’s better than your standard muffin + cheese + egg + ham and worth all the minutes you spent dreaming it up under the covers. I dream of being a morning person, waking […]

Honey Roasted Beets and Kale Salad with Apple Cider Vinaigrette

Honey Roasted Beets and Kale Salad w/ Apple Cider Vinaigrette | #recipe via FoodforMyFamily.com

A kale salad recipe that pairs honey-roasted beets with crispy pepitas and goat cheese, tossed together with an apple cider vinaigrette. I’m standing in the kitchen over a bowl of steaming beets, watching as the sunlight streams in from the window and reflects off the whirls of thick steam rising from the bowl, dancing together […]

Potato and Arugula Frittata with Goat Cheese

Potato and Arugula Frittata with Goat Cheese Recipe | via FoodforMyFamily.com

A recipe for a potato and arugula frittata with crumbled goat cheese made in an eco-friendly ceramic skillet that turns your morning eggs into something worth waking up for. I had the opportunity to try Kohl’s new Farberware purECOok Ceramic Cookware and work with them, so the obvious choice was making a frittata that went […]