Honey-Roasted Cauliflower with Pine Nuts and Crispy Sage

Honey-Roasted Cauliflower with Pine Nuts and Crispy Sage #recipe via FoodforMyFamily.com

A recipe for a honey-roasted cauliflower dish with crispy sage, pine nuts that would be a wonderful addition to any holiday meal. Mine was a childhood of frozen vegetables. While salads, cucumbers, tomatoes, fresh garden green beans, and plenty of cut-from-the-head broccoli (always with cheese sauce) were available during summer months, the staple winter dinner […]

Spiced Pumpkin Butter Bars with Pecans

Spiced Pumpkin Butter Bars with Pecans #recipe via FoodforMyFamily.com

Velvety pumpkin butter with pumpkin pie spices is baked between layers of oats and flour and topped with toasty pecans in this quick and simple bar dessert recipe. After much hemming and hawing, I finally made pumpkin butter. I’m not sure what I was expecting to find at the end of a long simmer, but […]

Back to Basics: Chicken Noodle Soup with Acini di Pepe, Leeks, and Radishes

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A fresh take on your classic chicken noodle soup recipe, this one uses acini di pepe pasta, leeks, radishes, and a healthy assortment of rainbow carrots. For the past week I’ve watched as leaves in shades of gold and crimson drift towards the ground. I stood under my neighbor’s towering maple as my kids walked […]

Pain d’Epi {Wheat Stalk Bread}: The New Artisan Bread in Five Minutes a Day

How to Make Pain d'Epi {Wheat Stalk Bread} #recipe via FoodforMyFamily.com #breadin5

A recipe for making pain d’epi or what stalk bread loaves, as well as a photo tutorial on how to cut the loaf. (Recipe from The New Artisan Bread in Five Minutes a Day.) It is my life’s goal to do as little as possible. Let me rephrase. It’s my life’s goal to spend as […]

Back to Basics: Garden Vegetable Beef Soup

Garden Vegetable Beef Soup #recipe via FoodforMyFamily.com

A hearty, made-from-scratch beef soup recipe packed full of garden vegetables just in time to warm you up from the cool autumn air. I kissed my kids on their way out the door, closing it tight behind them, their small bodies wrapped in extra layers making their way down the leaf-lined street. I clutched a […]

How to Build a Better BLT

How to Build a Better BLT via FoodforMyFamily.com

The basics of building a better BLT sandwich from the type of bread to the thickness of the tomato slice to the variety of lettuce you opt for. Yes, there are rules. A BLT is not a hard sandwich to master, and nearly everyone has the ability to figure out how to slap bacon, lettuce, […]

Sweet and Spicy Honey Tomato Jam: Ball Canning and Food in Jars Giveaway

Sweet and Spicy Honey Tomato Jam #recipe via FoodforMyFamily.com

A sticky tomato jam recipe, equal parts honey-sweetened and pepper-spiced for a bit of kick. The word bustling doesn’t accurately describe the state of the farmers markets this time of year. As soon as the blushing apples and ginger-kissed pumpkins start appearing on the tables of the individual stalls the energy level in the already […]