• Home
  • About
    • Copyright
    • Disclosure
    • Privacy Policy
  • Contact
  • Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar

Food for My Family

...one plate at a time.

  • Featured
  • Recipes
    • Appetizers
    • Bakery
    • Beverages
    • Breakfast
    • Desserts
      • Bars
      • Breads
      • Cakes
      • Candy
      • Cookies
      • Frozen
      • Fruit
      • Pies
    • Homemade Pantry
    • Main Course
      • Beef
      • Casserole
      • Chicken
      • Pasta
      • Pork
      • Sandwiches
      • Seafood
      • Turkey
      • Vegetarian
    • Make-Ahead Meals
    • Pantry
    • Sauces
    • School Lunches
    • Side Dishes
      • Bread
      • Potatoes
      • Rice
      • Salads
      • Vegetables
    • Soups
  • The Kitchen Sink
    • Cooking Techniques
    • Dining Out On a Dime
    • Gardening
    • Kids in the Kitchen
    • Money-Saving Tips
    • News
    • Timesaving Secrets
    • Tried and Tested
  • From the Patio
  • Going Green
    • Manic Organic
  • Menu Planning
    • One Deal, Five Meals
    • The Monday Menu
  • Show Search
Hide Search

Salted Maple Whiskey Caramel Corn with Pecans for Movie Night

Shaina · April 24, 2015 · 9 Comments

This recipe for maple caramel corn with a shot of whiskey, plenty of pecans, and a sprinkling of salt is just what your movie night ordered.
Salted Maple Whiskey Caramel Corn recipe | FoodforMyFamily.com



Every morning over breakfast Magnus asks me if it’s a school day. His sweet voice calls to me from the kitchen table even as I move to pack lunch boxes.

“Mom, is there school today?” Magnus’s inquisitive voice calls to me from the kitchen table. Some days I wonder if he lacks the power of observation, as I stand across the counter from him with lunchboxes spread across the counter, packing thermoses and slicing produce.

“Yes, there’s school today, but it’s Friday.” Friday. Friday. Friday. I couldn’t be more excited to tell him that the weekend has arrived.
Salted Maple Whiskey Caramel Corn recipe | FoodforMyFamily.com
We aren’t a television-watching family. We have a handful of shows that we tune into (we meaning Ole and me more than the kids), but more and more often, our TV is just a pretty black box housed in a large wood cabinet during the week. Weekdays are reserved for reading together on the couch, for homework at the dining room table, for doing activities as a family. As Friday comes around, though, my kids are eagerly anticipating their Friday movie night selections to be enjoyed with a big bowl of stovetop popcorn and the adults are eagerly anticipating theirs’ as well.

I like to make my caramel corn with half sugar and half maple syrup for a deeper, more complex flavor. This particular batch had a bit of whiskey stirred in at the end, in addition to a generous helping of lightly toasted pecans. It’s sweet and salty with a bit of kick and plenty of crunch, the perfect prelude to the weekend.
Salted Maple Whiskey Caramel Corn recipe | FoodforMyFamily.com

Salted Maple Whiskey Caramel Corn

Yield: 18 cups
Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 15 minutes

Ingredients

  • 16 cups popped popcorn (1/2 cup popcorn kernels, popped)
  • 1 cup lightly toasted pecans
  • 3/4 cup butter (1 1/2 sticks)
  • 1/2 cup brown sugar
  • 1/2 cup maple syrup
  • 1 tablespoon whiskey
  • 1/2 teaspoon sea salt

Instructions

  • Preheat oven to 250ºF. Place the popcorn and pecans in a large bowl, and prepare a baking sheet by lining it with parchment or a silicone baking mat.
  • In a medium saucepan over medium heat, melt the butter. Add in the brown sugar and maple syrup and cook until the mixture starts to boil.
  • Continue to boil, stirring frequently, for 12-14 minutes, until the mixture starts to thicken significantly. If using a candy thermometer, you want to reach 250ºF.
  • Remove the pan from the heat. Stir in the whiskey and salt.
  • Pour the caramel sauce over the popcorn and pecans. Using a spatula, fold until evenly coated. Spread the popcorn and pecans onto the cookie sheet and bake, stirring twice, for 25-30 minutes.
  • Allow the popcorn to cool slightly before serving.
  • Notes

    You can substitute 2 teaspoons vanilla extract for the whiskey, if preferred.

    © Shaina Olmanson

     
    peaky-blinders-cillian
    This whiskey caramel corn is dedicated to one of my favorite Netflix shows, Peaky Blinders. Heading into its third season this fall, I’m really not sure what to tell you if you haven’t been hooked by this already. Stop wasting your time. Everyone agrees.

    Peaky Blinders has a bit of a Boardwalk Empire feel to it, I suppose, with the crime family themes, following the Shelby family gang in Birmingham post WWI. Except it’s made better by the soundtrack, accents, crooked cops, the IRA, and Thomas Shelby asking every bartender in Birmingham for “Whiskey. Irish.”

    p.s. The haircut grows on you.

    Disclosure: I am a part of the Netflix Stream Team, which doesn’t mean a whole lot. They didn’t ask me to write this post, and my love for Peaky Blinders is genuine and real. I do get free Netflix, but I didn’t take advantage because I already paid for it. Cheers.
    Salted Maple Whiskey Caramel Corn recipe | FoodforMyFamily.com

    Filed Under: Candy, Desserts, Featured, Recipes

    Reader Interactions

    Comments

    1. Ashley@blondegirlcravings says

      April 25, 2015 at 4:20 pm

      Oh my, the addition of pecans in this has me drooling!

      Reply
    2. Gwen @SimplyHealthyFamily says

      April 25, 2015 at 5:30 pm

      I’ve never heard of that show! We’re like you & only watch t.v. on the weekends. We don’t have cable just Netflix so are usually late to watch new series. This is hands down THE most droolworthy popcorn I’ve ever seen!

      Reply
    3. Charlotte Plumber says

      April 26, 2015 at 4:04 pm

      This looks like a great snack. I gotta try this one.

      Reply
    4. Jennifer Farley says

      November 19, 2015 at 7:43 pm

      Pssst, check the temp 🙂

      Reply
    5. Laura Dembowski says

      November 29, 2015 at 8:31 am

      I’m obsessed with caramel corn and this version sounds amazing! I used to dread going to school which is a really awful way to feel every day. TV was one of my best escapes. I have probably watched too much my entire life, but I learned a lot from it and it is an awesome stress reliever.

      Reply
    6. Deletebinghistory says

      July 11, 2018 at 6:48 am

      It is looking so crunchy and spicy, i am definitely make this corn in today. bing history cleaning is the difficult work then we are providing this helping platform for every bing operator.

      Reply
    7. ?? ??? says

      November 8, 2020 at 6:14 am

      atched too much my entire life, but I learned a lot from it and it is an awesome stress reliev

      Reply
    8. xzx says

      November 8, 2020 at 6:15 am

      etflix so are usually late to watch new series. This is hands down THE most droolworth

      Reply
    9. cde says

      November 8, 2020 at 6:15 am

      accents, crooked cops, the IRA, and Thomas Shelby asking every bartender in Birmingham for “Whiskey

      Reply

    Leave a Reply to Ashley@blondegirlcravings Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar


    Hello, I'm Shaina. Food for My Family is where I share recipes, tips, opinions, and my philosophy on food as Ole and I strive to teach our four children how to eat well: seasonally, locally, organically, deliciously, and balanced. [Read more...]
    Subscribe to the Feed @foodformyfamily on Twitter Food for My Family on Facebook Food for My Family on Instagram Food for My Family on Pinterest Email Shaina
    Desserts In Jars
    •  :: Amazon
    •  :: Barnes & Noble
    •  :: Target
    •  :: Local Store
    Load More...Follow on Instagram

    Some of My Favorites

    Potato Leek Casoncelli Pasta with Walnut Pesto #recipe | FoodforMyFamily.com
    Grilled Turmeric Ginger Shrimp and Mango Avocado Slaw with Cilantro Lime Dressing Recipe: Food for My Family
    Homemade Salted Nut Rolls with Bourbon Caramel #recipe | FoodforMyFamily.com
    Galete Waffle Cookies recipe | FoodforMyFamily.com
    Curry Cauliflower Quinoa and Lentil Salad Recipe | FoodforMyFamily.com
    Roasted Blueberry Cheesecake Ice Cream with Graham Cracker Waffle Cones \ FoodforMyFamily.com

    Copyright © 2021 · Food For My Family ·