Easter is coming up quick. Here's a classic Easter dinner menu with some new flavors and ideas to get you thinking of how you can switch things up a bit for your family dinner. I'm not quite sure how we're at the end of March, as it feels like we were just the other day … [Read more...] about An Easter Dinner Menu
White Pizza with Shrimp on Naan
A white pizza sauce made with garlic and oil graces leftover naan and is topped off with green onions, black olives and shrimp for a quick and easy pizza night or a stunning appetizer tray. Sometimes life has a way of sneaking up on you. It's the random phone calls, doctor … [Read more...] about White Pizza with Shrimp on Naan
White Pizza with Shrimp
2 tablespoons extra virgin olive oil 3 cloves garlic, minced 1/2 teaspoon flaky sea salt or kosher salt 6 pieces naan bread 3 green onions, diced 1/2 cup cooked salad shrimp 3 tablespoons pitted ripe olives, sliced 6 ounces mozzarella, shredded 2 ounces Romano or … [Read more...] about White Pizza with Shrimp
Baby Shower Macarons for i am baker
French macarons are meringue-like almond cookies that are filled with jams, buttercream or ganache. They come in several different flavors, and macarons happen to be the perfect virtual baby shower treat for my dear friend Amanda from {i am baker}. Lately I feel as though … [Read more...] about Baby Shower Macarons for i am baker
Vanilla Bean and Blueberry Mascarpone Macarons
Macaron shells: 200 grams powdered sugar 110 grams almonds or almond flour 1 vanilla bean, scraped 90 grams aged egg whites 25 grams granulated sugar Place powdered sugar, almonds and vanilla bean seeds into a food processor and pulse until finely ground. Set aside. In a … [Read more...] about Vanilla Bean and Blueberry Mascarpone Macarons
