Get your grill ready for a perfectly grilled steak sitting on a bed of bourbon caramelized onions and topped off with blue cheese butter. This weekend we finished our patio. Well, that's not entirely true. We finished the main structural pieces that pull the patio space … [Read more...] about Grilled and Blue Cheese Buttered Steak with Bourbon Caramelized Onions
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Cilantro-Lime Fish Cakes with Sriracha Lime Mayonnaise: Leftovers Redone
Leftover fish and rice find themselves transformed into a cilantro-lime fish cake topped off with a spicy sriracha lime mayonnaise. Do you ever feel like you're walking around with a sign on your back that says, "Not cool enough?" I suppose it may just say, "kick me," and … [Read more...] about Cilantro-Lime Fish Cakes with Sriracha Lime Mayonnaise: Leftovers Redone
Mason Jar Meals: Ranch Chicken Salad in a Jar
An easy on-the-go lunch or dinner, this ranch chicken salad is a great way to repurpose your leftovers, make lunch grab-and-go, and ensure you're eating right even when life feels like it's running a marathon. I roll over, kicking the covers off and lying there in my bed, … [Read more...] about Mason Jar Meals: Ranch Chicken Salad in a Jar
Bean and Barley Arugula Salad: A Picnic for the Planet Giveaway
Large cannellini beans, barley, and arugula mix together to become an easy salad for bringing to the park to enjoy on a warm spring day. April 22nd is Earth Day. Get involved. Have a Picnic for the Planet. The weather has been kind lately. Too kind, almost. Where I live the … [Read more...] about Bean and Barley Arugula Salad: A Picnic for the Planet Giveaway
Lemon-Kissed Strawberry Cheesecake Bars
Lemon kisses the crust, but leaves this bar-style cheesecake rich and creamy, then appears again in a sweet sauce that covers the strawberries on this springtime dessert. My grandma would have us over for Sunday dinners often. When my family up and moved away from the city, … [Read more...] about Lemon-Kissed Strawberry Cheesecake Bars
