One of the things we strive for when planning our menus is making everything fit together into one nice, neat little package. We look to use ingredients in different ways throughout the week so that we're benefiting from the ability of do-aheads and being able to buy in bulk. … [Read more...] about Monday Menu: Keeping it Interesting
Menu Planning
Weekly Menu: Starting with a Cup of Coffee (Keurig and Millstone Giveaway)
A look at the weekly menu in the middle of January that includes plenty of coffee, hiding in the house, and a Keurig Brewer and Millstone Coffee giveaway to keep you warm this winter. It's Tuesday. My computer is acting slow. Last night I asked my husband to make dinner. I … [Read more...] about Weekly Menu: Starting with a Cup of Coffee (Keurig and Millstone Giveaway)
Eat Well, Spend Less this Thanksgiving
A look at this month's Eat Well, Spend Less series on Thanksgiving food and entertaining.Keep the focus on family and being thankful this week. Holiday meals and entertaining can be expensive, and when you're supposed to be giving thanks for all that you have, the last thing … [Read more...] about Eat Well, Spend Less this Thanksgiving
Weekly Menu and an Orchard’s Finest Holiday Giveaway
We try to plan a meal plan that gives us options to swap and switch throughout the week. The menu usually has similar ingredients so we reduce waste, and we benefit from a well-stocked pantry at home. We're getting ready for the holidays around these parts, believe it or not. … [Read more...] about Weekly Menu and an Orchard’s Finest Holiday Giveaway
Trick or Treats: Post-Halloween Menu and a Zojirushi Treat!
One of the things we strive for when planning our menus is making everything fit together. We look to use ingredients in different ways throughout the week so that we are making the most with what we have. We also benefit from a well-stocked pantry. P.S. We don't always stick … [Read more...] about Trick or Treats: Post-Halloween Menu and a Zojirushi Treat!
