This week's menu plan, a round-up of interesting links from last week including the Eat Well, Spend Less questions, and a bit of bickering. Really, there's no bickering. I don't think. I like to read. Have we talked about this little piece of information? I feel like we … [Read more...] about A Menu for Eating Well and Spending Less
The Monday Menu
An Under-the-Weather Menu
When you aren't feeling well, simple things sound best: soup, soup, and more soup. Comfort food becomes a way of life, and the weekly menu tends to be filled with just those things. I have just turned out the lights and pulled the covers up to my chin. My head throbs lightly, … [Read more...] about An Under-the-Weather Menu
Monday Menu and Mindfulness
When making our Monday menu, we look to fit meals together and use similar ingredients in different ways throughout the week to avoid waste. We also benefit from a well-stocked pantry. Mindfulness is the act of being aware, of paying attention in a particular way. It's being … [Read more...] about Monday Menu and Mindfulness
Whole Foods Menu Challenge {$100 Gift Card Giveaway}
Proving you can make a weekly menu plan of 3 meals a day for $25/person at Whole Foods Market. Plus, enter to win a $100 gift card to take the challenge yourself. I have a friend who jokingly calls Whole Foods the "Whole Paycheck." I often agreed with her, not because I felt … [Read more...] about Whole Foods Menu Challenge {$100 Gift Card Giveaway}
A Menu with GROW: A Method to Feed Your Family
A second week October Unprocessed menu that spends time considering food waste and the GROW Method from Oxfam International. October Unprocessed usually serves to get me thinking about the way we eat as a family. Today I'm sharing how we get our kids to buy in to unprocessed … [Read more...] about A Menu with GROW: A Method to Feed Your Family