A recipe for warm freekeh breakfast bowls topped with roasted radishes, asparagus, spring alliums, and eggs that will get you ready to tackle any morning. To get to my computer I pulled a sweatshirt off the floor and slowly sank my arms deep into the sleeves, a layer between … [Read more...] about Roasted Radish and Asparagus Freekeh Breakfast Bowls
Breakfast
Herbed Potato Rösti with Peas, Shallots, and Bacon
A recipe for cheese-filled potato rösti topped with spring peas, shallots, and bacon. Feet stuck at the threshold to the kitchen, I stare at the empty counter, as if it had the answer. I close my eyes, feeling the blackness of my lids and welcoming the quiet escape it … [Read more...] about Herbed Potato Rösti with Peas, Shallots, and Bacon
Building a Yogurt Bowl
How we build a yogurt bowl. Do you have a yogurt story? For me, mine started young, and now I've passed it to my children. As a siggi’s partner, I am happy to share #mydailysiggis. Opinions and words are mine and mine alone. I'm six. My sister and I are in the kitchen in … [Read more...] about Building a Yogurt Bowl
2-Ingredient Banana Pancakes: Cinnamon Variation
The recipe for those 2-ingredient banana and egg pancakes you're seeing everywhere, but with a few cinnamon and vanilla additions to spice things up a bit. This post is in partnership with Fair Trade USA, the kind where I tell you about things I believe in, and they … [Read more...] about 2-Ingredient Banana Pancakes: Cinnamon Variation
Rice Bowls with Quick Pickled Ginger Red Cabbage
A recipe for quick pickled ginger red cabbage to top off your breakfast rice bowl, plus ideas for what else to stuff in that bowl. I always regard May as the best-worst month. It's the best because the rain has stopped, the weather warming to temperatures that encourage … [Read more...] about Rice Bowls with Quick Pickled Ginger Red Cabbage