The winner is #19, jessica c!! Congratulations, Jessica. I'll be emailing you. Thanks to everyone who participated! If you didn't know, I'm pretty excited about menu planning. I've talked about how we plan our menu and why we plan a menu, and I share the weekly menu each … [Read more...] about Once-a-Month Cooking Family Favorites Giveaway!
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The Monday Menu: October 5, 2009
October? No. It can't be. I am in serious denial. Yet here it is. Leaves turning, weather getting colder and still I can't believe we're here in fall. Fall has innate the ability to force me into cleaning, purging and organizing before the temperature drops to below zero … [Read more...] about The Monday Menu: October 5, 2009
Zwetschgenkuchen is a Plum Cake
My dad's parents lived five blocks away from the time I was five on. My grandpa still lives there, as do my parents. There were benefits to having my grandma so close. One benefit is that she would bring me coffee from a very young age. Neither of my parents drink coffee, but I'd … [Read more...] about Zwetschgenkuchen is a Plum Cake
Zwetschgenkuchen
1/3 cup granulated sugar 1/2 cup warm milk (about 110° F) 1-1/2 packages or 3-3/8 teaspoons active dry yeast 2-1/3 cups all-purpose flour Pinch of salt 6 tablespoons of butter 2 eggs 2 pounds Italian plums 1/3 cup Turbinado sugar 1/2 teaspoon ground cinnamon Add a pinch … [Read more...] about Zwetschgenkuchen
Turkey Milanese, in the style of Milan
The other week we had purchased these turkey cutlets on a whim. Outside of Thanksgiving and Christmas, we don't really cook much with turkey. And a turkey cutlet at that. A breast or a whole bird I can handle, but a cutlet? Feeling uninspired, I turned to the Google to answer … [Read more...] about Turkey Milanese, in the style of Milan