1 tablespoon butter 2 cloves garlic, minced 1/4 cup minced yellow onion 1/2 cup yellow mustard 1/3 cup palm sugar packed (can substitute brown sugar) 1/3 cup apple cider vinegar 1 tablespoon Louisiana-style hot sauce salt and pepper to taste In a small saucepan melt the … [Read more...] about Homemade South Carolina Mustard Barbecue Sauce
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Say Hello to Summer with Key Lime Pie Pops
Creamy yogurt-and-honey key lime pie frozen pops on a stick with a crunchy graham cracker pie crust. Excuse the mess. My kids are home for the summer. The skies are crying. No. Literally, the skies are crying and the kids are stuck inside with me. Send help. This rain is … [Read more...] about Say Hello to Summer with Key Lime Pie Pops
I’m Going to Start with the Grilled Radicchio {Honey Ginger Dressing}
Radicchio hits the grill and gets drizzled with a honey-sweetened ginger dressing in this easy side salad recipe. There was something about the way they looked that drew me to them, these deep purple variegated orbs sitting amongst a sea of green on the produce department. I … [Read more...] about I’m Going to Start with the Grilled Radicchio {Honey Ginger Dressing}
Grilled Radicchio with Honey Ginger Dressing
2 heads radicchio 1/4 cup rice wine vinegar 3 tablespoons honey 2 tablespoons soy sauce 1 tablespoon fresh minced ginger 1 clove garlic, minced 1 teaspoon toasted sesame oil Salt and pepper 3/4 cup safflower oil 2 scallions, chopped Remove the outer leaves from the … [Read more...] about Grilled Radicchio with Honey Ginger Dressing
A Menu for Heading Into Summer
A menu to make the most of the final weeks of spring an the first hint of summer vacation. The last week of school always seems like a waste. Both teachers and students are ready to be done, the sunshine beckoning them from the window. With the hard plastic chairs unforgiving … [Read more...] about A Menu for Heading Into Summer
