Tips to Eat Well and Spend Less during pregnancy, the first postpartum weeks and beyond, as well as a few things we're loving as winter turns to spring in 2012. Photo by Aimee I have this sense of urgency lately where I feel like I should be doing something else, but there … [Read more...] about Eat Well, Spend Less: Bringing Home Baby and More from Spring 2012
Search Results for: https:
Food for New Parents to Eat Well and Spend Less {Giveaway}
Those first weeks after the baby can be difficult to find the time and energy to eat well. Here are a few tips to eat well and spend less without relying on the drive-thru or takeout. Plus a Parents Need to Eat Too giveaway. This month we're talking about feeding babies here … [Read more...] about Food for New Parents to Eat Well and Spend Less {Giveaway}
Brussels Sprouts Breakfast Hash with Eggs
A recipe to change Brussels into breakfast: Brussels sprouts with bacon, chopped as a hash and topped with eggs. Pin It 2012: The Year of the Egg. I like the idea of a one-skillet meal, but we don't often have leftover potatoes. In a year, I'm going to guess that we average … [Read more...] about Brussels Sprouts Breakfast Hash with Eggs
Brussels Sprouts Hash with Eggs
12 ounces Brussels sprouts 2 ounces thick-sliced bacon or pancetta 2 cloves garlic, minced 2 shallots, minced 1 1/2 tablespoons apple cider vinegar 1 tablespoon butter 3 large eggs kosher salt cracked black pepper Thinly slice Brussels sprouts. Set aside. In a medium to … [Read more...] about Brussels Sprouts Hash with Eggs
Food from My Frontier: A Giveaway
Enter to win one of three signed copies of Ree Drummond's newest book The Pioneer Woman Cooks: Food from My Frontier. Three years ago I finally bit the bullet and published my very first blog post, not knowing and only dreaming of the changes it would hold in turning a passion … [Read more...] about Food from My Frontier: A Giveaway
