Mini berry hand pies are popped right on a stick for a fun baby shower treat and the secrets of kettle corn that rivals what you find at the fair. Pin It "What are little girls made of? Sugar and spice And everything nice, That's what little girls are made of." Sugar and … [Read more...] about Sugar and Spice: Mini Berry Pies on a Stick and Maple Kettle Corn
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Classic Kettle Corn
2-3 tablespoons coconut oil 1/2 cup popcorn kernels 1/4 cup sugar (maple, raw, organic sugar caramelize best) a few pinches flaky sea salt Place the oil, popcorn and sugar in a popcorn pot or a large, heavy bottomed pan with a fitted lid over a burner set just above medium … [Read more...] about Classic Kettle Corn
Mini Berry Pies
1 recipe classic pie dough 2 cups frozen or fresh raspberries 1/2 cup berry preserves (like Raspberry Peach White Wine Jam) 1 egg, lightly beaten 1 teaspoon cream 2 tablespoons turbinado sugar Preheat oven to 350º F. Line a large baking sheet with a silicone baking mat or … [Read more...] about Mini Berry Pies
Cream Biscuits and Sausage Gravy Breakfast
A recipe on how to make easy creamy-style biscuits and sausage gravy for a quick and easy breakfast or breakfast for dinner. Pin It Let me begin by telling you that there is nothing remotely light about this recipe. This is stick-to-your-ribs food. It's the type of meal you … [Read more...] about Cream Biscuits and Sausage Gravy Breakfast
Cream Biscuits and Sausage Gravy
For the cream biscuits: 2 cups all-purpose flour, plus more for dusting 1 tablespoon baking powder (preferably aluminum-free) 1/2 teaspoon salt 1 1/2 cups heavy cream 2 tablespoons melted butter For the gravy: 1 pound raw breakfast sausage 2 tablespoons bacon grease 1 … [Read more...] about Cream Biscuits and Sausage Gravy
