Lemon kisses the crust, but leaves this bar-style cheesecake rich and creamy, then appears again in a sweet sauce that covers the strawberries on this springtime dessert. My grandma would have us over for Sunday dinners often. When my family up and moved away from the city, … [Read more...] about Lemon-Kissed Strawberry Cheesecake Bars
cheesecake
Red, White and Blue Cheesecake-Stuffed Strawberries for the Fourth of July
These red, white and blue cheesecake-stuffed strawberries come together in minutes and are perfect for festive Fourth of July treats. They'll be the hit of your backyard barbecue or potluck picnic this weekend. Yesterday I packed up the car with the kids and headed towards … [Read more...] about Red, White and Blue Cheesecake-Stuffed Strawberries for the Fourth of July
Traditional Cheesecake with Raspberry Sauce
In the car today, telling you about cheesecake on my laptop. We're on our way to the Boundary Waters, although I wish we were already there. Or at least to Duluth. Duluth is where this trip starts to get exciting. There's a lake to look at. Trees. Rock faces scattered … [Read more...] about Traditional Cheesecake with Raspberry Sauce
The Key to a Crumb Crust
I made my first cheesecake when I was 15. My grandma always made cheesecake for Sunday dinner. She would keep it hidden in the guest bedroom or downstairs on the coffee table, but I knew it was there, thick and baked, topped with cherries (always cherries) and with a perfect … [Read more...] about The Key to a Crumb Crust
