A sticky tomato jam recipe, equal parts honey-sweetened and pepper-spiced for a bit of kick. The word bustling doesn't accurately describe the state of the farmers markets this time of year. As soon as the blushing apples and ginger-kissed pumpkins start appearing on the … [Read more...] about Sweet and Spicy Honey Tomato Jam: Ball Canning and Food in Jars Giveaway
Sweet and Spicy Honey Tomato Jam
5 pounds cored tomatoes, finely chopped 2 cups honey 1/2 cup turbinado sugar 8 tablespoons lime juice 1 tablespoon red chili pepper flakes 2 teaspoons fresh grated ginger 1 teaspoon cumin 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cloves Combine the tomatoes, … [Read more...] about Sweet and Spicy Honey Tomato Jam
Homemade Hamburger Buns
A recipe for soft, pillowy milk buns just waiting for you to turn them into your hamburger and cheeseburger dreams, topped with patties and all the fixings. It was my youngest daughter's birthday. I'm sure she wanted sushi. For her, the sun rises in the morning with the sole … [Read more...] about Homemade Hamburger Buns
Hamburger Buns
2 tablespoons warm (110º F) water 2 1/4 teaspoons active dry yeast (one package) 4 tablespoons butter, melted and cooled to room temperature 1 1/2 tablespoons honey 1 1/2 cups whole milk (at room temperature) 1 egg (at room temperature) 2 1/4 cups bread flour 2 cups … [Read more...] about Hamburger Buns
Summer Squash Pesto Cheese Rolls: School Lunch Ideas with Sargento
Thin summer squash slices are rolled with pepita basil pesto, provolone, and deli meat for a colorful school lunch treat your kids will love. This post brought to you by Sargento Foods, Inc.. All opinions are 100% mine. Last night I rolled into the kitchen around 11:45 p.m. … [Read more...] about Summer Squash Pesto Cheese Rolls: School Lunch Ideas with Sargento
