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Food for My Family

...one plate at a time.

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Appetizers

Ginger Plum Preserves and Easy Appetizers

Shaina · August 20, 2012 · 58 Comments

A recipe for ginger plum preserves turns into tasty crostini appetizers with thinly sliced and toasted baguette, capricho de cabra goat's cheese, and fresh plums. Stone fruit season is one of my favorites. Coming at the end of summer, I wait patiently all year for its … [Read more...] about Ginger Plum Preserves and Easy Appetizers

Filed Under: Appetizers, Featured, Homemade Pantry, Recipes

Baked Mozzarella-Stuffed Arancini for Sunday Night Dinners

Shaina · August 8, 2012 · 45 Comments

This recipe for baked arancini where leftover risotto is stuffed with fresh mozzarella balls, herbs, and bacon, breaded and baked is a meal you'll be happy to invite your family over to enjoy with you. Sunday dinners worked like clockwork when I was growing up. They were … [Read more...] about Baked Mozzarella-Stuffed Arancini for Sunday Night Dinners

Filed Under: Appetizers, Featured, Main Course, Recipes, Rice Tagged With: Italian

Vietnamese Honey-Soy Shrimp Spring Rolls

Shaina · July 19, 2012 · 30 Comments

Back to the Basics of Feeding Your Family via FoodforMyFamily.com

Beat the heat with these Vietnamese-style shrimp spring rolls, with honey-soy marinated shrimp. Fresh, cold, and crunchy, they make an ideal hot weather food. I hope you're in a forgiving mood. It's Thursday. The week has flashed by in a flurry of phone calls and well-laid … [Read more...] about Vietnamese Honey-Soy Shrimp Spring Rolls

Filed Under: Appetizers, Featured, Main Course, Recipes, Seafood Tagged With: asian, summer, Vietnamese

Cilantro-Lime Fish Cakes with Sriracha Lime Mayonnaise: Leftovers Redone

Shaina · May 2, 2012 · 50 Comments

Leftover fish and rice find themselves transformed into a cilantro-lime fish cake topped off with a spicy sriracha lime mayonnaise. Do you ever feel like you're walking around with a sign on your back that says, "Not cool enough?" I suppose it may just say, "kick me," and … [Read more...] about Cilantro-Lime Fish Cakes with Sriracha Lime Mayonnaise: Leftovers Redone

Filed Under: Appetizers, Featured, Main Course, Recipes, Seafood Tagged With: fish

Tarragon Deviled Eggs with Capers and Crispy Ham

Shaina · March 29, 2012 · 34 Comments

Hard boiled eggs get deviled with capers, fresh tarragon, spicy Dijon, and a bit of crisped ham to finish it all off. An easy way to twist your deviled egg recipe for Easter. The windows are open, and outside in the dark of night a soft rain is falling. It's that steady … [Read more...] about Tarragon Deviled Eggs with Capers and Crispy Ham

Filed Under: Appetizers, Featured, Recipes Tagged With: easter, eggs, spring

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Hello, I'm Shaina. Food for My Family is where I share recipes, tips, opinions, and my philosophy on food as Ole and I strive to teach our four children how to eat well: seasonally, locally, organically, deliciously, and balanced. [Read more...]
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Some of My Favorites

Potato Leek Casoncelli Pasta with Walnut Pesto #recipe | FoodforMyFamily.com
Grilled Turmeric Ginger Shrimp and Mango Avocado Slaw with Cilantro Lime Dressing Recipe: Food for My Family
Homemade Salted Nut Rolls with Bourbon Caramel #recipe | FoodforMyFamily.com
Galete Waffle Cookies recipe | FoodforMyFamily.com
Curry Cauliflower Quinoa and Lentil Salad Recipe | FoodforMyFamily.com
Roasted Blueberry Cheesecake Ice Cream with Graham Cracker Waffle Cones \ FoodforMyFamily.com

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