2 racks of baby back ribs 1/2 cup rib rub 1/2 cup bbq sauce (optional) Rinse the ribs and remove the membrane. Rub the ribs liberally with the rub mixture of your choice. Place in racks (if you have them) and smoke in a 220 degree smoker for 4 hours or until the meat … [Read more...] about BBQ Ribs
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