A few weeks ago I headed out to New York. I was there with Hellmann's Club Sandwich to participate in a media event with Bobby Flay for the Build the Perfect Sandwich campaign. I had the chance to sit down with Bobby and ask a few questions, and he also signed his Burgers, … [Read more...] about Bobby Flay Makes Sandwiches in NYC: A Giveaway!
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Cinco de Mayo Menu and Tales of Mushrooms and Pasta Past
Planning to celebrate Cinco de Mayo or just need a fresh Mexican night to get into the warm weather season? This Cinco de Mayo menu has a little something for everyone. Ole has been out of town this week. Days seem longer when there's no one to share in the daily duties with … [Read more...] about Cinco de Mayo Menu and Tales of Mushrooms and Pasta Past
Margarita Fish Tacos for Cinco de Mayo and Welcoming in Spring
Cinco de Mayo is just around the corner, and with the weather warming, it's the perfect time to take out the grill for fish tacos and make yourself a margarita. On our block, we joke with the neighbors that once the snow falls, we don't see anybody for five months. People … [Read more...] about Margarita Fish Tacos for Cinco de Mayo and Welcoming in Spring
Agave Margaritas
For each margarita: 1 ounce lime juice, freshly squeezed 1/2 ounce miel de agave (agave nectar)** 1/2 ounce water, club soda or fresh-squeezed orange juice 2 ounces 100% agave silver tequila (Patron, Corazón) 1 lime wedge salt for rim ice In a glass add lime juice, miel … [Read more...] about Agave Margaritas
Margarita Fish Tacos
2 pounds white fish fillets (tilapia, cod, red snapper, mahi mahi) 1/3 cup tequila 3 limes, juiced 3 tablespoons miel de agave (or agave nectar) 1 1/2 tablespoon avocado oil (or any light oil) 1/2 teaspoon kosher salt Basting: 1 lime, juiced 1/2 teaspoon kosher … [Read more...] about Margarita Fish Tacos
